OPERA BAR IN BLOOM 

 

S IS FOR SPRING, SOFT SERVE, AND SPRITZES...

 

Thursday 10th October - Sunday 3rd November 

 

 

Spring has finally sprung and we at Sydney's most iconic 'beer garden' are blooming with good vibes.

 

With the daylight saving time change, warmer weather and longer evenings, it's time to dig out those whimsical sunnies, dust off the cute sandals or chino shorts, and spring into the season.

 

And if that wasn't enough, we've partnered with Bombay Sapphire to give you even more of a reason to grab your mates and head harbourside this October.

 

Our mouth-watering menu of spring-time floral spritz cocktails is available all day every day, along with two new flavours of alcoholic soft serve (yep, you read that right) also known as Bombay sorbet, and last bud not least (sorry!), we've got live music as the sun goes down, 7 days a week.

 

Hop to it!

 

See you at the Bar...
 

 

 

 

PUT A SPRITZ IN YOUR STEP...

 

 

 

Cocktail menu available all day every day

 

 

Cherry Blossom Crush
Bombay Sapphire, cherry blossom, grapefruit, sparkling wine, citrus bitters


Sweet Nothing
Bombay Sapphire, strawberry liqueur, elderflower tonic


Violet Are Blue
Bombay Sapphire, martini bianco, violet, orange blossom, tonic 

 

Cherry Blossom Crush
Bombay Sapphire, strawberry liqueur, elderflower tonic


Rosé Spritz 
Bombay Sapphire, grenache rosé, martini vermouth, citrus soda

 

 

BOMBAY INFUSED SORBET SOFT SERVE 

Alcoholic soft serve is appox one standard drink

 

Gin & Tonic

Bombay Sapphire, tonic, lemon

 

Aviation 

Bombay Sapphire, cherry, violet

 

*Please note: All spritzes excluding rosé spritz are not available as apart of any other offer

See what else is coming up this spring