SNACKS
Falafel - sumac tzatziki - lemon vgn, gf 17
Sweet potato wedges - jalapeño yoghurt v 14
Chips - chicken salt v 11
Romesco - crudités - crispy tortillas vgn gf 19
Vannella ricotta - roasted beetroot - rye v, 20
Crispy calamari - Szechuan salt - lime aioli 20
King crab sliders - cos - yuzu mayo (2) 24
Fried chicken - celery - hot sauce - ranch 19
Mortadella flatbread - peppers - manchego 19
Cheese selection - 3 Australian cheeses - accompaniments v 28
SEAFOOD
Citrus cured salmon - horseradish - green tomato gf 23
Kingfish - apple - cucumber - baby gem gf 24
Sashimi plate - salmon - kingfish - tuna - 15 pcs gf 36
Sydney rock oysters - mignonette - ½ doz gf 32
Cold seafood platter - salmon, kingfish & tuna sashimi - oysters - blue swimmer crab - prawns gf 82
Hot seafood platter - beer-battered fish - calamari - grilled prawns - scallops - chips 84
SALADS
Shredded cabbage - carrots - pomegranate - grains vgn, gf 22
Cucumber - labneh - cos - mint - pickled onion v, gf 22
Kipfler potato - olives - rocket - green beans - egg v, gf 24
Add: half avocado 5 - grilled chicken 9 - hot smoked salmon 12